This year I’m partnering with Almond Breeze to create and share recipes using almond milk. The previous recipe I created using almond milk was breakfast-centric. This month, we’re heading to the dinner hour for a savory way to end the day.
I was in my Weight Watchers meeting this week where the theme was rediscovering your kitchen. We were asked to bring in some of our favorite healthier recipes to share.
As is par for the course, I couldn’t choose just one. Hello, I’m a food blogger.
So instead, I took this cookbook and this list of 5 food bloggers weight loss success stories to share. Because inspiration breeds determination. Am I right? *btw, did I just make that up or is it a real saying?*