During the summer months, I make one variation or another of this Greek Pasta Salad at least twice a month, and because I have the basics down, it’s easy to pull together for get-togethers, potlucks and BBQs.
Just like a signature scent, song, and style, every home cook should have a defining mark that sets us apart from the pack. A signature dish. That one recipe to rely on, to go back to, time and time again. A recipe we know like the back of our hand, to pull out of our back pocket at a moment’s notice and feel 100% confident that THIS dish…this dish will deliver.
Friends, meet my signature pasta salad. My loaded Greek pasta salad.
It’s ultimately adaptable and flexible depending on the ingredients I have—or don’t have—in the pantry or refrigerator. Read More about Greek Pasta Salad with Cucumbers and Artichoke Hearts