Whether you take the fancier route and name them crostini, or keep it real and call them toasts, these Italian crostini caprese appetizer bites with roasted tomatoes, prosciutto, and melted mozzarella cheese on sliced baguette are so easy to whip up everyone will be calling for more.
This recipe is brought to you by Cache Valley Cheese
Today I’m taking two favorite recipes (caprese and grilled cheese) and combining them for a simple finger food twist for the old appetizer plate.
This bite-sized appetizer is one of those that you’re going to come back to making time and time again. And here’s why:Read More about Melted Mozzarella Caprese Crostini Toasts